and spoilage becomes more likely.
4. Improper Storage
Heat and poor storage conditions can speed up deterioration.
A watermelon that has been stored too warm for too long may develop unusual texture, internal breakdown, or fermentation.
What About the Claim That Chemicals Cause the Cracks?
Some viral posts blame a plant-growth regulator called forchlorfenuron, also known as CPPU.
This substance is used in some agricultural applications to influence fruit growth. However, seeing cracks inside a watermelon does not prove that the fruit was treated with this chemical.
Natural hollow heart
